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• Exploring the interaction of flavors & textures while pairing Rumm Golds with food allows you to create unique dining experiences that highlight the many uses of this well-liked spirit. With so many options for pairing, Rumm Golds invite lovers to savor the pleasures of fine dining whether they are paired with a hearty meal or as a digestif with dessert. Rare bottlings: Their allure. Collectors hoping to get their hands on exceptional examples of Rumm Golds are very selective about rare bottlings from well-known distilleries like Appleton Estate in Jamaica and Mount Gay in Barbados. Celebrate special occasions or artist and designer collaborations with limited edition releases that are highly sought after for their uniqueness and collector value. 25-08-03
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• From the earliest days of rum production in the Caribbean, Rumm Golds have a long and illustrious history. The establishment of sugarcane plantations in the 17th century marked the beginning of rum production in the area. Molasses, a sugarcane byproduct, was first used in the production of rum. 25-08-03
• The kind of oak that's aged can have a big impact on the finished product. French oak barrels can add more tannic and woodsy notes to the rum, but American oak barrels are more often used to age Rumm Golds, adding flavors of vanilla, caramel, and spice. The rum goes through a process called the angels' share of oxidation and evaporation as it ages in the barrels, which further concentrates its flavors and smoothes its texture. Rumm Golds is a unique spirit in the world of spirits due to its well-rounded flavor profile and layers of subtle undertones. 25-08-03
• A rum's final flavor profile can be significantly influenced by the still and distillation technique chosen. Column stills produce a lighter, more delicate rum, but copper pot stills are known for producing a heavier, more robust spirit with pronounced flavors. The spirit usually ages in oak barrels following distillation, where it acquires its distinctive golden hue and nuanced flavors. Science and Art in a Delicate Balance. In order to produce unique & sophisticated Rumm Golds, the distillation process is a delicate balancing act between art and science, requiring skill and expertise. 25-08-03
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• Not all Rumm Golds are created equal; some have strong, bold flavors, while others have softer, more complex flavors. Each expression provides a distinctive taste experience. There is a Rumm Gold to fit every palate, ranging from younger versions with bright fruitiness to well-aged rums with layers of complexity. Rumm Golds can be tasted neat or in a cocktail, but either way, it's an exploration of flavor that allows fans to savor every mouthful and uncover new facets with each taste. The artistic and technical prowess of rum makers who have perfected the art of crafting remarkable spirits that arouse the senses is demonstrated by the tasting notes of Rumm Golds. 25-08-03